✓ 500mg Pure Organic Chaga per Capsule (Inonotus obliquus)
✓ Fruiting Body Only
✓ Naturally Immune Boosting
✓ Traditional Northern European & Siberian
✓ Soil Association Certified Organic
✓ Vegan Capsules — No Fillers or Additives
✓ Made With Care in Norfolk
90 Vegan Capsules | 1-4 Capsules Daily
£21.00
Chaga (Inonotus obliquus) is one of nature’s most extraordinary fungi. Found growing predominantly on birch trees in the cold forests of Northern Europe, Siberia and other northern regions, it looks more like a piece of burnt wood than a conventional mushroom.
Chaga has a long history of traditional use, particularly in Russia and Siberia. Today, it is valued for its natural antioxidant compounds and immune boosting properties.
One of Chaga’s most interesting characteristics is its concentration of dark pigments, including melanin, alongside naturally occurring polyphenols and polysaccharides. Researchers have investigated Chaga for its antioxidant properties, immune signalling and inflammation reduction.
Our Chaga is made exclusively from the organic fruiting body — the actual mushroom — rather than mycelium or a concentrated extract.
Our Organic Chaga is sustainably sourced from China and certified organic by the Soil Association.
Chaga develops its characteristic dark, charcoal-like appearance while growing on living trees, particularly birch. Its unusual structure and relationship with its host tree distinguish it from familiar cultivated mushrooms.
Chaga contains polyphenols, pigments and other naturally occurring compounds that have attracted scientific interest for their antioxidant activity.
Our Chaga is sourced from China, certified organic by the Soil Association and encapsulated in the UK. Each bottle contains 90 vegan capsules, without any fillers or additives.
Chaga is a fungus that grows primarily on birch trees in colder northern climates. Unlike mushrooms with familiar caps and stems, the part commonly collected as Chaga is a hard, irregular black growth known as a conk. Its outer surface is dark and cracked, while the interior is typically a distinctive orange-brown colour.
Our Chaga is made exclusively from the organic fruiting body — the actual mushroom — rather than mycelium or a concentrated extract.
Chaga has traditionally been dried and simmered in water to produce a dark, earthy infusion. Our capsule format provides a convenient alternative to preparing Chaga tea.
Chaga’s dark exterior contains melanin-like pigments, while the fungus also contains a range of naturally occurring phenolic compounds.
Polyphenols are a broad group of substances found throughout the natural world in plants and fungi. Modern research has shown that Chaga has significant antioxidant properties.
Chaga also contains complex carbohydrates known as polysaccharides, which are common constituents of fungal material. These compounds have been investigated in research exploring how Chaga extracts interact with immune cells and other biological systems.
Organic Chaga Mushroom (Inonotus obliquus) 500mg
Vegetable Capsule HPMC
Quantity: 90 Capsules
Daily Serving: 1–4 Capsules (500–2,000mg Chaga)
Country of Origin: China
Organic Certification: Soil Association
Manufactured In: United Kingdom
Suitable for: Vegans and vegetarians
Other Ingredients: None
Ingredient Form: Whole mushroom powder exclusively from fruiting body
Take 1–4 capsules daily with meals, according to individual needs.
Do not exceed the recommended daily intake.
Food supplements should not be used as a substitute for a varied, balanced diet and healthy lifestyle.
Important: Chaga may contain substantial quantities of oxalates. People with kidney disease or a history of kidney stones should seek medical advice before use.
Consult a healthcare professional before taking Chaga if you use anticoagulant, antiplatelet or blood-glucose-lowering medication, or have an existing medical condition.
Not recommended during pregnancy or breastfeeding without professional medical advice.
✓ Exploring Antioxidant-Rich Fungi — Those interested in Chaga’s naturally occurring polyphenols and dark pigments, and the scientific research into their antioxidant activity.
✓ An Interest in Immune System Support — Customers curious about Chaga polysaccharides and their interactions with immune-system cells.
✓ Naturally Occurring Mushroom Compounds — Those looking to incorporate one of the best-known functional mushrooms into their everyday wellbeing routine.
✓ Pure Fruiting Body Nutrition — Customers who specifically want the whole mushroom fruiting body, without mycelium, grain-based material or concentrated extracts.
✓ A Clean, Organic Formulation — Customers who value Soil Association certified organic ingredients, vegan capsules and UK manufacturing standards.
Chaga (Inonotus obliquus) is a fungus that typically grows on birch trees in cold northern climates.
It is recognised by its hard, black, charcoal-like exterior and distinctive orange-brown interior. Chaga has a long history of use in traditional infusions, particularly in Russia and Siberia.
Chaga contains naturally occurring phenolic compounds and dark pigments that have demonstrated significant antioxidant activity in laboratory research.
Chaga is unusual because the part commonly harvested is a hard, dark fungal growth rather than a familiar mushroom cap.
It also has a distinctive chemical composition, including melanin-like pigments and other compounds associated with its growth on birch trees.
Chaga is a fungus that infects certain living hardwood trees, particularly birch, and develops a characteristic sterile growth over time. Its association with birch is an important part of its natural history, although Chaga may also occur on other tree species.
No. They are different fungal species with different appearances, natural compounds and traditional histories.
Lion’s Mane is particularly associated with nervous-system processes and cognitive support, Reishi with calming, mood and sleep support and Chaga with its dark pigments and birch-tree habitat, with potent antioxidant activity and immune support.
Chaga contains a mixture of polysaccharides, phenolic compounds and dark pigments, including melanin-like substances. Researchers have also investigated triterpenoid compounds associated with Chaga, although their amounts vary depending on the raw material and preparation.
Yes, Chaga preparations have shown significant antioxidant activity in laboratory testing.
Yes. Our Chaga is certified organic by the Soil Association.
Yes. Our Chaga is supplied in plant-derived HPMC capsules, suitable for vegans and vegetarians.
Our suggested use is 1–4 capsules daily with meals, according to individual needs.
Each bottle contains 90 capsules, providing approximately 22–90 days’ supply depending on the number taken daily.
Our organic Chaga comes from China and the capsules are manufactured by us in Norfolk, United Kingdom under established manufacturing quality standards.
At Simply Pure, we believe supplements should be simple, transparent and effective. We focus on quality ingredients, straightforward formulations and trusted UK manufacturing standards, without unnecessary fillers or artificial additives.
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